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Cowboy Stew

Learn this recipe and you’re already half a cowboy!

Ingredients:

1 lb of Ground Beef
2 ½ Medium Onions (Chopped)
1 Green Bell Pepper (Chopped)
1 Can (15 oz) of Stewed Tomatoes
1 Can (15 oz) of Whole Kernel Corn
1 Can (15 oz) of Chilli Beans
1 Can (15 oz) of Beans and Pork
Black Pepper (To Taste)
Salt (To Taste)

Instructions:

Firstly, use a frying pan to brown the ground beef, bell pepper and the onions all together. Drain off the excess juices before putting all of the ingredients into a crockpot, and cook on low for 6 – 8 hours, stirring occasionally. Add a few shakes of Black Pepper and Salt in, and serve.

Published on 31/05/2006 @ 10:20 am
Category: Crockpot Recipes


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